Foodservice Manager

Bluecoats, Inc. is seeking to hire a contractor from mid-June to early August to manage the tour foodservice operations for the Bluecoats Drum & Bugle Corps.

This individual will manage a team of between three and seven volunteers, as well as the Assistant Foodservice Manager. A qualified candidate will have experience managing a commercial kitchen, be energetic and empathetic, and ready for the rigors of serving 900 meals per day on a 10,000 mile summer tour.